Dinner for the Feast of the Three Kings

On January 6, we invite you to a special Three Kings’ Dinner. Our outstanding Head Chef, Dariusz Paździera, has created a menu inspired by this feast, both in flavors and in the names of the dishes. It is a perfect opportunity to spend a day off with your loved ones in beautiful interiors, at an elegantly set table.

King's Menu

STARTER - 42 PLN

Trout tartare with juniper emulsion and pickled onion

SOUP - 39 PLN

Myrrh – Jerusalem artichoke cream / almond milk / bacon powder

MAIN COURSE - 75 PLN

Zander / celery confit / date chutney / saffron sauce

DESSERT - 35 PLN

Star of Bethlehem – white chocolate and cardamom parfait / orange gel