Romantic evening for two
Invite your significant other for a Valentine's Day dinner at Kuryer Restaurant. An intimate atmosphere, a menu inspired by Krakow cuisine, and a romantic setting - all of this gives the evening a special character. Book a table and we will take care of the rest.
VALENTINE'S MENU
Amuse-bouche – Oyster Kiss
Gillardeau oyster / Blanc de Blancs champagne gel pearl / buttermilk / young radish leaves / cold-pressed dill oil
Delicacy, freshness and the first sparks of emotion.
Starter – Symbiosis: Red and Sea
Tuna tartare / fermented strawberry / cucumber and lime granita / oyster powder / black sesame lace
A combination of sea sweetness and fruity freshness, elegant and light.
Main Course I – Fire of Senses
Sous-vide venison tenderloin / parsnip and white chocolate cream / plum and chili chutney / port and juniper reduction / red sorrel leaves
Depth of flavor, passion and velvety texture.
Main Course II – Mythical Mermaid
Golden mountain spring trout / peanut butter and yuzu emulsion / salt-roasted Jerusalem artichoke / beurre noisette with Oscietra caviar
Delicacy of fish and luxurious aromas in harmony with nature.
Dessert – Echo of a Kiss and Passion in Flames
White chocolate cream / English toffee / buttermilk ice cream / strawberry and chili gel / champagne
A romantic finale full of sensual contrasts.
